Who doesn’t love a good banana bread? Just when you think you can eat all the bananas you brought home fromt he store before they start turning brown, you realize you can’t and what else is there left to do than bake those babies up! Rather than letting them go to waste, get out your […]
Being abroad for such an extended period of time has made me want for things that are all too American. What more tastes like home than any creation that brings back memories of Thanksgiving feasts gone by. Pumpkin celebrates the season, of family, of friends and the comfort of home. This is one of my favorite pumpkin recipes, but […]
Versatile this quick bread can be served for breakfast, lunch, dessert, and as quick afterschool snack. It is delicious, nutritious and easy to make. Have fun with the quick bread, serve it open face with some savory aged cheese and smoked meat or dress it up with some clotted cream and jam. STREUSEL 1/4 cups (60g) old-fashioned […]
HELLO! MY NAME IS
EMILY DAWN SZAJDA
I am a professional chef, writer, yoga & meditation instructor, sports nutritionist and adventurous traveler.Discover more
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